Involtini

2 to 4 breasts of chicken
Ham slices (sandwich slices)
Monterey Jack cheese (sandwich slices)
1 can Cream of Mushroom soup
4 oz Santitos Salsa Chipotle Salsa

Pre-heat oven to 375 degrees. Beat the breasts of chicken flat. Place one slice of ham and one slice of cheese on the chicken and roll up. Use toothpicks to secure closed. Bake for 45 minutes.
Mix Cream of Mushroom soup (do not add water) and salsa in a saucepan and heat. Pour mixture over chicken breasts once they are done.